Today, I have a little cooked streaky pork with skin and rice left at home, but I have no eggs. I want to have fried rice. So I'll have a stir fried rice with pork in the same pot. I'd like to have some vegetables at home and some special ones. ... ...
This is the dish that I cooked with my daughter in the evening. Because the mung bean sprouts are not enough for a meal, I cut some shredded potatoes and fried them together.
It's very hot. Cooking is the most headache. But people always have to eat. Many people feel dizzy when they hear cooking. Then recommend a convenient, quick, simple and delicious sauce for everyone to eat bibimbap. Make a pot of rice. It's time... ...
Mutton is usually cooked on the spot. If it can't be eaten temporarily, it can be marinated for 2 days with a little salt and preserved for about 10 days. Mutton is warm. It's easy to catch fire if you eat it often. Therefore, when eating mutton... ...
It's easy for those who like to eat pigskin. Everyone knows that pigskin contains collagen. We should eat more if it's good for skin.
I'm very happy to get the trial of Liren electric hot pot. This fully functional electric hot pot is really a sharp tool in the kitchen. It is used for barbecue. It's excellent for stir fried meat. It's wide and deep. It can make the dishes spre... ...
This dish is suitable for people who want mutton nourishing but are afraid of mutton smell. Because it has only the scent of mutton. It can't eat the smell of fishy mutton at all. Pig said straight. It's not like mutton. It's not like mutton. Be... ...
If it's too much trouble to stew mutton, let's have a stir fry. It's only 5 minutes from entering to leaving the pot. It's time-saving and labor-saving. The thin mutton slices are salted and stir fried for a while. The taste becomes smooth and t... ...
In autumn equinox, Xi'an has also opened a cool mode. Precipitation and temperature drop again and again. Okra is very suitable for the health care in autumn equinox
It's a must in summer. It's a delicious meal that the beer party can't miss. In Sichuan, I feel comfortable. A lobster is fresh from the collision of various ingredients on the tip of the tongue. A taste experience that doesn't stop at all.
This dish is my mother-in-law's favorite to make for me and my favorite to eat. Today, she suddenly wanted to eat it, but she didn't receive the same way on the Internet. So she called her mother-in-law, who asked me, and she told me that the su... ...
The delicacy delicacy lobster pizza (cuttlefish bottom) is the original lifestyle video. More food sharing. Please pay attention to WeChat official account - appearance life.
This dish is suitable for a family to take care of the taste of some people who don't eat spicy stars or who like spicy stars. They have to make the same kind of ingredients for two tastes. This method can also be applied to other seafood dishes... ...